Tuesday, September 11, 2012

The Kaaju Effect

Just had a couple of samosas from Gwalia. I had to carefully extricate the kaaju pieces from the samosas.

On other occasions, I've found kaajus in pav-bhaaji at Honest too. I won't be surprised if someone somewhere has introduced kaajus in burgers and pizzas too.

I haven't found kaaju to add in any manner whatsoever to the taste in such preparations. At best, it has only destroyed my enjoyment from such food.

Am sure Gwalia or Honest charge a good deal coz they use kaaju and sort of show that they make high-quality food. And guess majority of the foodies also find it like that coz this has been going on for long now.

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